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This simple Egg Casserole recipe is the best breakfast recipe! Tender onions, green peppers, ham, and cheddar cheese are folded into eggs to create a lower carb breakfast you didn’t know you essential in your life!
While I really like a Overnight Sausage Breakfast Casserole, a straightforward and fast egg casserole is the best last minute breakfast option. The Denver Omelet is a classic taste mixture and if I’m ordering breakfast it’s usually a go to for me!
Even though I do really like to make a traditional Denver Omelet for myself, this effortless egg casserole recipe is fantastic to serve a loved ones.
How to Make Egg Casserole
I make this low carb egg casserole with out hashbrowns and with no bread which tends to make keto pleasant as nicely! An egg casserole such as this one is so effortless to make and as opposed to an overnight breakfast casserole, it can be prepped in a handful of minutes and place into the oven correct away.
I use the classic Denver omelet ingredients in this recipe but you and use any sort of veggies or meat making this the best way to clean out your fridge! Leftover Grilled Zucchini, ham, roasted veggies… all of it would perform fantastic in an egg casserole. If you’d like to make a vegetarian egg casserole you can skip the ham and include cooked mushrooms rather.
I pre-cook the onions for a few minutes. If you have any vegetables that have a good deal of water this kind of as mushrooms or zucchini, it’s a great notion to cook them so your egg casserole sets up appropriately.
How to Make a Fluffy Egg Casserole
To make positive your egg casserole is fluffy, you’ll beat the eggs with cream until they’re wonderful and smooth. The addition of cream actually tends to make this casserole fluffy.
How Prolonged to Bake Egg Casserole
You want to cook an egg casserole just prolonged ample so it’s set, this keeps the within fluffy. I bake this egg casserole for about 30-35 minutes. To check if it’s cooked by way of, insert a knife in the center of the egg casserole and make certain it comes out clean.
Can You Freeze Egg Casserole?
Yes!! If I make this on the weekend for my husband and myself, we enjoy a couple of slices on Sunday morning. Just like my favourite Make Ahead Egg Muffins, we reheat leftovers on weekday mornings for the perfect make ahead breakfast.
This ought to last about 3-4 days in the fridge. If you’re going to hold it longer than that, you’ll want to freeze it. It will reheat perfectly in the microwave. When reheating, you’ll observe it leaks a tiny bit of liquid but don’t fret, that’s fully regular!